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Strawberry Rhubarb Dessert

Strawberries and rhubarb-how can this miss????

1 cup chopped fresh or frozen rhubarb

1/4 cup sugar

1 tbsp. water

In a small saucepan combine these ingredients.  Bring to a boil, stirring frequently.  Reduce heat and simmer for about ten minutes.  Transfer to a boil and cool to room temperature.

Next step:

1 cup sliced fresh strawberries

1 tbsp. sugar

2/3 cup whipping cream, whipped

Place strawberries and sugar in a food processor and puree.  Stir into rhubarb mixture.  Fold in whipped cream.  Spoon into four parfait glasses or dessert dishes.  Decorate with sliced strawberries if desired.

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